Our Oolong Earl Grey tea is grown by a fourth-generation, family owned and operated farm in rural Taiwan. This tea is organically grown using traditional and sustainable farming practices.
Locally grown organic bergamot fruit from a neighbour’s relative is cut, grated and dried using time-honored traditions. The dried fruit pieces are then added to a select lot of organic Oolong tea that has been lightly baked to bring out its creamy sweetness. A light sprinkling of essence enhances the citrus freshness of the bergamot fruit pieces. This meticulous process results in a balance of all the flavour elements, leaving room for the tea and the Bergamot fruit to express themselves individually.
Your friends will be pleased with an introduction to this Earl at your tea party!