Green Cardamom

Our organic cardamom – the “queen of spices” – is sustainably cultivated in the shade of rainforest trees in the Western Ghats region of South India. It is carefully hand-picked during the monsoon months, just before the pods turn yellow, ensuring optimal flavor, freshness, and maximum essential oil content.

Known for its floral, slightly sweet, and warm notes, green cardamom has been treasured in both traditional medicine and culinary traditions for centuries. The tiny green cardamom seeds inside each pod are packed with antioxidants and natural oils that aid digestion, freshen breath, and add depth to both sweet and savory dishes. From fragrant biryanis and spiced curries to desserts, teas, and even specialty coffees, this spice elevates every recipe it touches.

At Zaica Life, we bring you premium green cardamom harvested with care and processed to preserve its natural aroma and potency. Our whole green cardamom pods retain their vibrant green hue and rich flavor, making them an essential pantry staple for every kitchen.