Frequently Asked Questions (FAQ)

It varies by tea. Some taste fresh and grassy, while others can be floral, slightly sweet, nutty, or roasted.
Genmaicha combines green tea leaves with roasted brown rice, giving it a fresh yet toasty flavor. Explore Zaica’s Genmaicha for an example.
Darjeeling green tea is generally lighter and more delicate than many stronger green teas, with fresh and aromatic notes.
Green tea comes from the tea plant and naturally contains caffeine. Herbal teas are infusions of herbs, flowers, fruits, or spices and may be caffeine-free depending on the blend.
Use water cooler than boiling and follow the recommended steeping time for your tea. Zaica’s Darjeeling Green Tea suggests 175°F water for a gentler brew.